1/2 cup butter or other shortening
3/4 cup white sugar
1 egg
1 1/3 cups flour
1/2 tsp. soda
1/2 tsp. vanilla
1/2 tsp. salt
2 Baby Ruth bars cut small
Cream butter and sugar until smooth. Beat in egg. Stir in other ingredients. Chill and drop by half teaspoons on greased cookie sheet. Bake in a moderately hot oven (350 degrees) for 10 to 12 minutes. Makes 75 cookies.
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